NOTTINGHAM TRENT UNIVERSITY  

Chocolate & candy

ECOTROPHELIA UNITED KINGDOM 2019 - SILVER

Caruffle

UNITED KINGDOM - 2019

A truffle made from carob and hazelnut, with a mixed fruit jelly centre and rolled in popped and ground quinoa.

A richly flavoured truffle with nutty tones giving a luxury feel. The mixed fruit berry centre has a tangy, sweet taste which balances the richness of the carob. The quinoa coating adds a crunchy texture and adds a slightly bitter tone.






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